Rub-a-Dub-Dubs

Montreal Gimme Merci Meat Rub

$8.45

The blend of Paul’s Montreal Meat Rub-a-Dub-Dub conjures the aromas of smoked meat. Use this coarsely-ground blend of herbs and spices on beef or lamb roast. Simply coat the meat in the blend and a few hours later you’ll have a tender and delicious meal.

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